||New England Club Managers Association
EXECUTIVE CAREER SERVICES (ECS)
JOB OPENING LISTING
Christopher J. Barron, ECS Chairman
LEDGEMONT COUNTRY CLUB, SEEKONK, MA
Ledgemont Country Club was founded in 1924 and has a long history of being one of Southeastern New England's premier private country clubs. Ledgemont is very highly regarded for the quality of the golf course and the quality of the dining experience. We are home to an expertly maintained 18-hole bucolic golf course, practice facilities, swimming pool, and tennis courts. Our magnificent clubhouse includes formal and informal dining and is highly sought after for weddings and social functions.
The successful candidate will be a team builder and a team leader, both in and out of the kitchen. He or she should have experience with upscale country club dining and a discriminating clientele and possess strong culinary skills. A culinary degree is preferred, but will consider candidates with quality work experience and increasing levels of responsibility as an Executive Chef. Must have a proven track record of controlling food and labor costs, and be adept with creating and managing a budget. This is a hands-on, working Chef position that requires a passion and commitment to excellence. It is not enough for the quality of the dining experience to meet our member's expectations-it must exceed their expectations.
Commensurate with experience.
March 16, 2012
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This job listing notice is courtesy of the New England Club Managers Association Executive Career Services (ECS) Committee.
Questions regarding this job listing may be sent to the NECMA Executive Career Services Chairperson at firstname.lastname@example.org.
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To comply with CMAA Code of Ethics and the NECMA Job Opening Web Posting Policy, the NECMA Executive Career Services (ECS) Chairperson shall verify that the NECMA Member manager of the club with the opening, if any, has knowledge of the job search before we post a job opening on our web site.
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